University of Manitoba
Food Science
| Award | Attendance | Study | Duration | Start | Domestic fees | International fees |
|---|---|---|---|---|---|---|
| BSc | On-Campus | find out | find out | find out | find out | find out |
About Food Science, BSc - at University of Manitoba
The Food Science program gives students the opportunity to explore how raw commodities are processed into healthy, safe and appealing foods. Students have the option to focus their studies on either the business (product development and marketing) or the science (food quality and safety) aspects of this fascinating sector.Entry requirements for this course
Contact University of Manitoba to find course entry requirements.
View all courses at University of Manitoba
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