Food Science and Innovation
| Award | Attendance | Study | Duration | Start | Domestic fees | International fees |
|---|---|---|---|---|---|---|
| BSc (Hons) | On-Campus | Full-time | 3 | September | find out | find out |
Our full-time undergraduate tuition fees for UK and EU students entering University in 2018/19 are £9250 a year, or £1540 per 20-credit module for part-time study.
About Food Science and Innovation, BSc (Hons) - at University of Chester
This course is designed specifically for – and with the support of – food industry partners, and both full-time and part-time/blended learning options will be available. You will be supported by a mixture of workplace mentors, online support materials and University tutors. Industrial and practical placements will also be available.
Entry requirements for this course
Contact University of Chester to find course entry requirements.
View all courses at University of Chester
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