Microcredentials in Culinary Nutrition Science Australian Catholic University (ACU)
Cricos: 00004G| Award | Attendance | Study | Duration | Start | Domestic fees | International fees |
|---|---|---|---|---|---|---|
| Microcredentials | On-Campus | Full-time | 6 months | January, June | $4500.00 year per | $4500.00 year per |
First year fees;
$4500 Fee-paying
Course overview
Four microcredentials presenting theory and practical components in culinary nutrition science for continuining professional development for a range of professions from nutrition and dietetics, to general practitioners, teachers and culinary professionals.
Minimum Duration:
0.5 year full-time or equivalent part-time
Campus:
Online
These four new microcredentials present theory and practical components in culinary nutrition science for continuining professional development for a range of professions from nutrition and dietetics, to general practitioners, teachers and culinary professionals. The theory microcredentials will be delivered online, and the practical microcredentials will be delivered face-to-face in block mode in the commercial teaching kitchens of our third party partners in Melbourne and North Sydney. Successful completion of the first two theoretical microcredentials would allow entry into the Graduate Certificate in Culinary Nutrition Science.
The four new microcredentials are:
UNMC593 Advanced Culinary Nutrition Science in Practice - Theory (5cp) - $1950.00
UNMC594 Advanced Culinary Nutrition Science in Practice - Practical (5cp) - $2250.00
UNMC595 Food for Special Diets in Practice - Theory (5cp) - $1950.00
UNMC596 Food for Special Diets in Practice - Practical (5cp) - $2250.00
Entry requirements for this course
Contact Australian Catholic University (ACU) to find course entry requirements.
View foundation and pathway programmes to help you meet academic and language entry requirements.
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