University of Chester
Food Manufacturing with Operations Management
| Award | Attendance | Study | Duration | Start | Domestic fees | International fees |
|---|---|---|---|---|---|---|
| BSc (Hons) | On-Campus | Full-time | 1 | September | find out | find out |
Course fee notes
Our full-time undergraduate tuition fees for UK and EU students entering University in 2018/19 are £9250 a year, or £1540 per 20-credit module for part-time study.
About Food Manufacturing with Operations Management, BSc (Hons) - at University of Chester
The course is designed around core modules in food manufacturing processes. It is aimed at individuals who have completed a food-related Foundation Degree and will continue to develop higher-level knowledge and management skills relating to employment within the food retailing/manufacturing sector.
Entry requirements for this course
Contact University of Chester to find course entry requirements.
View all courses at University of Chester
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