Hospitality Business Management Sheffield Hallam University

Award	Attendance	Study	Duration	Start	Domestic fees	International fees
BSc (Hons)	On-Campus	Full-time	find out	find out	find out	find out

Course overview

The hospitality industry is competitive, fast growing and international. It covers everything from * deluxe hotels * restaurants * designer bars * catering contractors * specialist catering for sporting and other events, to * budget hotels * public houses * nightclubs. Hospitality business management forms the core of the course, with optional modules in European culinary arts and wines or small hospitality and tourism business management. This allows you to choose the subject most suited to your career path. Projects, based on live and simulated scenarios in hospitality management, are an important course feature. In the first year you study subject specific and management modules food and drink management foundations of the hospitality industry and its organisation business principles of hospitality business management An optional one year work placement, after your first year, improves your academic performance, understanding of business environments and job opportunities. This can be in the UK or abroad. It often leads to a higher salary after you graduate. Our placement officer helps you to find a suitable placement. Past students have worked at Walt Disney World Resort in Florida, Thistle Hotel in Marble Arch and the Clarion Resort in Ocean City. In the final year you broaden your understanding of hospitality business management. You gain a deeper understanding of the value and use of marketing human resource management management principles and techniques applicable to a range of fields and organisations in the hospitality industry If you successfully complete the HND, you can gain an honours degree by transferring to our one year top up course. Please see http://www.shu.ac.uk/courses/925