North African Cookery City of Glasgow College
| Award | Attendance | Study | Duration | Start | Domestic fees | International fees |
|---|---|---|---|---|---|---|
| Other UG Award | On-Campus | find out | 10 weeks | 81 | find out | find out |
Course overview
Learn to cook North African cuisine with this relaxed and fun cookery class. Cook a range of authentic dishes and create mouth-watering meals that have made North African cuisine so popular.
Come along to the North African cookery course which will cover a range of dishes from Algeria, Egypt, Libya, Morocco and Western Sahara including:-
- Lamb Tagine
Entry requirements for this course
Contact City of Glasgow College to find course entry requirements.
View foundation and pathway programmes to help you meet academic and language entry requirements.
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