Chinese Cookery City of Glasgow College
| Award | Attendance | Study | Duration | Start | Domestic fees | International fees |
|---|---|---|---|---|---|---|
| Other UG Award | On-Campus | find out | 9 weeks | 74 | find out | find out |
Course overview
On this course, you'll learn not only how to use a wok, but also how to care for it. You'll learn to create a range of quick and tasty starter and main course dishes, using a variety of Chinese ingredients. All ingredients are sourced from shops around Glasgow so it
Entry requirements for this course
Contact City of Glasgow College to find course entry requirements.
View foundation and pathway programmes to help you meet academic and language entry requirements.
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Foundation Courses
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