University of Debrecen
Food Engineering
| Award | Attendance | Study | Duration | Start | Domestic fees | International fees |
|---|---|---|---|---|---|---|
| BSc | On-Campus | Full-time | 7 | September | $6500 per year | $6500 per year |
Course fee notes
One time fees: application fee 150 USD, entrance procedure fee 350 USD
About Food Engineering, BSc - at University of Debrecen
This BSc program aims to train professionals who are able to operate, supervise and develop food processing technologies. The studies conatin the physical, chemical and biological basics of engineering with special emphasis on food quality and safety.
Entry requirements for this course
Contact University of Debrecen to find course entry requirements.
View all courses at University of Debrecen
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