Nutrition, Health and Food Systems Hochschule Fulda University of Applied Sciences

Are you interested in the natural sciences, social sciences and business sciences relating to nutrition, food, supply and sustainability and would you like to further specialise your knowledge in this area? The consecutive master's program in Nutrition, Health, and Food Systems will train you to become an expert at the intersection of nutrition, health, and society. The program offers the opportunity to develop a personalized academic profile, including the acquisition of international competencies. The master's program can be completed entirely in English or as a mixed-language program (German/English).

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Entry requirements for this course

Contact Hochschule Fulda University of Applied Sciences to find course entry requirements.

View foundation and pathway programmes to help you meet academic and language entry requirements.